Cornstarch cookies

Directions

1. Preheat oven to 375° F. Sift cornstarch, sugar and salt together, mix the egg and blend in the butter.

2. Knead well. Let stand ten to fifteen minutes.

3. Then use the tines on a fork to make grooves on the cookies.

4. Bake for about seven minutes, depending on how big you make them.

5. Let cool and serve with coffee in the afternoon.

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