Salad with mango sauce

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Time:   25 minute(s) 

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Ingredients

  • 1 head of curly lettuce
  • 100g grated cheese
  • 150g crushed pineapple
  • 2 peaches in syrup, drained
  • 60g raisins
  • 50g chopped walnuts

For the sauce:

  • 4 tbsp olive oil
  • 1 tbsp honey
  • Juice of 1 1/2 lemons
  • 1 ripe mango
  • 8 slices of fresh ginger
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Chef Photos

Brazil

Serves 5

Directions

1. Peel and slice the flesh from around the mango stone. Combine all the sauce ingredients in a blender and process until smooth.

2. Tear the lettuce and chop the peaches. Combine all the salad ingredients in a serving bowl and toss to mix.

3. Pour over the sauce and serve.

 

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