Beer salsa

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Time:   30 minute(s) 

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Ingredients

  • 2 tbsp sliced onion
  • 2 cups tomatoes, chopped into1/4 cubes
  • 2 serrano chilies, finely chopped
  • 2 tbsp cilantro, finely chopped
  • 1 tsp sugar
  • 1/4 cup mexican beer
  • 2 tsp salt
  • Juice of 2 limes
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Chef Photos

 

Serves 2

Directions

1. Combine all ingredients and mix well.

2. Let sit in refrigerator for at least 30 min. before serving.

 

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