Bean bundles

Directions

Bean Bundles:

1. Drain beans. Divide into bundles of about 5 beans each.

2. Cut 1 slice of bacon in half; wrap around beans and secure with a toothpick. Broil on a rack until the bacon is cooked.

Sauce:

1. Combine butter, vinegar, salt, paprika, parsley and onion juice; simmer until hot. Pour over the cooked bean bundles and serve.

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